Piña Colada Collagen Mocktail
Piña Colada Collagen Mocktail
Body Kitchen
10 minutes
220
Whether you’re relaxing at a pool, on vacation, or in your backyard, you’ll want to try this refreshing virgin Piña Colada. Traditional Piña Colada recipes contain juice, added sugar, and alcohol, which don’t always make you feel great, especially in the hot sun.
This version skips the alcohol and delivers the coconut and pineapple flavor from whole food ingredients for increased nutrition, hydration, and satisfaction without an energy crash. It’s also a great source of electrolytes! The addition of Body Kitchen Youthful Beauty Advanced Powder collagen provides some protein to support blood sugar balance and healthy hair, skin, and nails.
Ingredients
- 2 cups frozen pineapple (unsweetened)
- ½ cup canned coconut milk
- ½ cup coconut water (unsweetened)
- 1 tablespoon fresh lime juice, or more to taste
- 1 cup ice
- Pinch of salt
2 scoops Body Kitchen Youthful Beauty Advanced Powder
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- Lime slices
- Finely shredded coconut
- Fresh pineapple slices
Directions
- Place frozen pineapple, coconut milk, coconut water, lime juice, ice, salt, and collagen powder in a high-speed blender and blend until smooth.
Pour some shredded coconut onto a plate. Run a lime wedge around the rims of two cold glasses, then roll the rims in the shredded coconut so it sticks.
- Pour the pina colada into the glasses, and garnish each with a slice of fresh pineapple.
